My bespoke event service allows you to create a cake table - a spread of your favourite cakes - from my selection of rustic 'naked cakes'. Roll over each cake for a description. For more information on our options, see below.
A light, fragrant sponge laced with subtle pistachio notes and layers of rose icing.
Victoria sponge
A classic, British Victoria sponge cake.
Dark chocolate, cardamom & pear (GF)
Naturally Gluten Free. A rich, fruity sponge infused with cardamom spice and melt in the mouth dark chocolate. My husband's favourite.
White chocolate & blackberry upside down cake
Sweet, moist and gushing with blackberries.
Orange & rosemary
An aromatic sponge charged with citrus.
Gingerbread
Layers of light gingerbread sponge capped with vanilla icing.
Spiced carrot
Charged with a blend of spices and smothered with butter cream icing.
Chocolate
Chocolate cake!
Lemon & thyme
A delicate marriage of zesty lemon and the earthy lift of freshly chopped thyme.
Coconut & Lime
A family favourite. Smooth coconut blended with tangy lime.
Please note: The above images are for illustrative purposes. Colours, toppings and decoration may vary.
Create Your Cake Table
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Select your table:
3 x 8" cakes - feeds 36 or 75 people (see portion guide)
4 x 8" cakes - feeds 48 or 100 people
3 x 10" cakes - feeds 60 or 120 people
4 x 10" cakes - feeds 80 or 160 people
Select your cakes:
Choose your cakes!
Order your cake table: Fill out our order form and I'll get back to you as soon as I can.
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Prices
3 x 8" - £150
4 x 8" - £180
3 x 10" - £210
4 x 10" - £240
Prices include glass cake stand hire and cake stand collection. I charge a refundable security deposit of £20 per cake stand.
Please note, ordering organic cakes will increase the cost of your cake table. If you request organic, we will reply to your order with an exact quote for your cake table.
Cake Table Portion Guide
Dessert portions (2" x 1")
3 x 8" - 75
4 x 8" - 100
3 x 10" - 120
4 x 10" - 160
Slices
3 x 8" - 36
4 x 8" - 48
3 x 10 - 60
4 x 10" - 80
Use this portion guide to help you decide what size of cake you need. Depending on the nature of your event, you may either plan to cut dessert portion or know that your guests will be looking for a full slice all to themselves.
Slices
12
20
Dessert portions (2" x 1")
25
40
8"
10"
Organic
I am pleased to say that I can make any of my cakes using over 95% organic ingredients.
Please note, I work in a kitchen that also uses non-organic ingredients.
For more about my cakes, visit my Info page by clicking here.